tag:blogger.com,1999:blog-7524304848193927233.post6673918362396752710..comments2010-05-17T10:56:26.263-06:00Erin @ Two More Secondshttp://www.blogger.com/profile/11351126458126177296noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-7524304848193927233.post-88288202880128148912010-05-14T20:27:18.717-06:002010-05-14T20:27:18.717-06:00YUM!! I&#39;m going to try these very soon!Anne Maskellhttp://www.blogger.com/profile/08024630670100715038noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-49667345595405753812009-06-03T09:56:49.684-06:002009-06-03T09:56:49.684-06:00Erin,<br />These look yummy! I&#39;ll have to try them out. We don&#39;t eat potatoes too often after a bad experience with some rotten potatoes at our grocery store, but I&#39;ll have to make a special trip to a different store for these.<br /><br />Thanks for writing such a nice note through Flickr. I&#39;ve been working my way through your archives and I&#39;m really enjoying your adventures. Your son is adorable and your pictures of Utah are gorgeous! <br /><br />Can&#39;t wait to read more.<br />-Sarah (of CraftnClutter)Sarahhttp://www.blogger.com/profile/02970472015965366997noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-52832685974197071052009-03-04T19:18:00.000-07:002009-03-04T19:18:00.000-07:00Ok so I love to make these fries as often as I can with like dinners and stuff... I have also tried it with yukon gold potatos they weren't to amazing... and tonight I tried them with red potatos and they were AMAZING!!!!!!Amanda-Louhttp://www.blogger.com/profile/16256315827988504442noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-56400428302069448862008-12-03T18:06:00.000-07:002008-12-03T18:06:00.000-07:00I'm trying the recipe right now...sans orange infused olive oil and with fresh garlic. The smell is heavenly! My hubby was amazed that I was cooking and that it looked so good! (I haven't cooked dinner in a while)Anjiehttp://www.blogger.com/profile/07573855471564782499noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-80723343186295435462008-11-21T16:57:00.000-07:002008-11-21T16:57:00.000-07:00I make mine like that too! I like adding a little rosemary with the thyme to mine :)yulandahttp://littlethoughts.twelve45.orgnoreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-66764587361672347642008-11-18T10:04:00.000-07:002008-11-18T10:04:00.000-07:00Ooooo those look delish! Thanks!Tiburonhttp://www.blogger.com/profile/11196432617889251213noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-4506380170585445632008-11-18T09:25:00.000-07:002008-11-18T09:25:00.000-07:00We are going to have to try these.<BR/><BR/>Sometimes I read your blog and think that we were maybe separated at birth - especially with regards to food.<BR/><BR/>French fries and burgers! Oh my.Anniehttp://www.blogger.com/profile/12222988699828510468noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-67820038958507292572008-11-17T10:26:00.000-07:002008-11-17T10:26:00.000-07:00These look so good! With my food allergies I eat a lot of potatoes and always need new ways to cook them! I do this with sweet potato fries with olive oil, salt and pepper, they are SO good! Mix up some melted butter with maple syrup to dip them in...soooo yummy! Exact same temperature and cooking time! I'll let you know how mine turn out, thanks for the great recipe!Kamihttp://www.blogger.com/profile/15605138774856842572noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-10271172538581186822008-11-17T07:26:00.000-07:002008-11-17T07:26:00.000-07:00Love it! I still use that recipe all the time too, although I top mine with olive oil, onion powder, garlic powder, cayenne pepper, salt, white pepper, and a little cumin. Spicy! I'm a little embarassed at the state of the pictures in that old post on my blog though ;)Erinhttp://www.blogger.com/profile/17007151733189139559noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-37363813060124367112008-11-16T21:19:00.000-07:002008-11-16T21:19:00.000-07:00I'm hungry now.Jenhttp://www.blogger.com/profile/05760321812643600366noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-13865747815834021352008-11-16T17:44:00.000-07:002008-11-16T17:44:00.000-07:00I'm so going to try these tomorrow with my basil burgers, they look really good. And what's fry sauce? I live in NH and have never seen it.Melaniehttp://www.blogger.com/profile/17336899013314188515noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-26244559018205768482008-11-16T16:46:00.000-07:002008-11-16T16:46:00.000-07:00Jill: You should post your recipe for the cheesecake!<BR/><BR/>Darc: I know, we use the same fry sauce. Let me know when you run out and I can send you some more!<BR/><BR/>Janie: Your kids would love them!<BR/><BR/>Cyndie: I've heard there are a ton of little fry shops in NYC! I would LOVE to go there.<BR/><BR/>Anjie: They are easy to make! They have the orange olive oil at Harmons, along with a bunch of other flavors (garlic and lemon come to mind, but there are more).<BR/><BR/>Holly: Mason LOVES them, I'm sure your boys do too!Erinhttp://www.blogger.com/profile/11351126458126177296noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-3880832040452126692008-11-16T15:59:00.000-07:002008-11-16T15:59:00.000-07:00That is almost identical to the fries I make!!! YUMMY. Now I need some.Holly O.http://www.blogger.com/profile/17792563632821581730noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-83353887508362652252008-11-16T15:23:00.000-07:002008-11-16T15:23:00.000-07:00They look like they'd be a hit in my house! Where do you get the orange infused olive oil?<BR/><BR/>I'll try to try the recipe later this week.Anjiehttp://www.blogger.com/profile/07573855471564782499noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-43562217727528855012008-11-16T15:17:00.000-07:002008-11-16T15:17:00.000-07:00wow, those look great, i will definitely need to try that out. i love fries too! POP burger in NYC were some of the best I've had!cyndiehttp://www.blogger.com/profile/09347832858736306218noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-41360374724055661582008-11-16T15:05:00.000-07:002008-11-16T15:05:00.000-07:00Oooh, those look delicious! If I had the energy, I'd get up off the couch and make some.javajaniehttp://www.blogger.com/profile/15663017160125067172noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-41217511028688728812008-11-16T14:21:00.000-07:002008-11-16T14:21:00.000-07:00This is something that I never have made! I might have to try it out, especially since the last time I was in Utah I bought a HUGE bottle of fry sauce, LOVE it. You know Cali does not have fry sauce :(Darcihttp://www.blogger.com/profile/02852767603937706621noreply@blogger.comtag:blogger.com,1999:blog-7524304848193927233.post-3825655531701920322008-11-16T13:25:00.000-07:002008-11-16T13:25:00.000-07:00Ohhhhh those look nummy!!<BR/><BR/>I tried a new recipe last week for pumpkin pie cheesecake...and it was delicious!!!RETTJ16http://www.blogger.com/profile/01016374635530422174noreply@blogger.com